Millésime Bio 2021 Trade fair
For its 14th edition the Millésime Bio trade fair will take place with a brand-new 100% digital format! Dear partners, you can (re)discover our organic Merlot and Chardonnay from the 25th to the 27th, January 2021 on our Les Jamelles virtual booth while registering...
Report on the 2020 vintage
Following an extremely rainy winter and spring, water reserves were thoroughly replenished, meaning that the vines did not suffer from water stress during the summer, something that is quite rare in the Languedoc region! The growth cycle of the vines went well, until...
A newcomer in the “Sélection Parcellaire” range
Catherine Delaunay continues highlighting Languedoc’s terroirs with a brand-new cuvee in the “Selection Parcellaire” range. A few meters away from the Les Jamelles winery located in Monze, in the southeast of Carcassonne, Catherine Delaunay felt in love with a small...
In the heart of the Les Jamelles vineyards
As part of the complete reorganization of the vineyard acquired in 2015 in Ouveillan, on the plain near Narbonne, new vines are planted each year to meet Les Jamelles’ requirements in terms of both quality and quantity. Last week, 5ha of Cinsault and 3ha of Sauvignon...
A yummy year!
For a good start to the new year, Les Jamelles offered their clients a mouth-watering present: a cooking calendar! Nicolas Isnard, chef at L’Auberge de la Charme (one star in the Guide Michelin), in Prenois (Burgundy), has come up with a dozen recipes....
